Hey there, food lovers and travel enthusiasts! Welcome to Foodie Spot, your ultimate guide to exploring the incredible culinary landscape of the United States. We’re not just another food blog, we’re a team of passionate explorers who’ve crisscrossed this vast country to bring you the real deal: authentic experiences, insider recommendations, and the best dining spots America has to offer. Whether it’s sinking your teeth into a cheesy New York pizza, savoring smoky Texas BBQ, or sipping fresh oysters by the San Francisco Bay, we’re here to point you to the tastiest destinations and make your journey unforgettable.
At Foodie Spot, we believe food is more than just a meal, it’s a story, a culture, and a connection. Our mission? To share our personal adventures, spotlight the top eateries, and arm you with practical tips so you can eat like a local, no matter where your travels take you. From bustling city streets to cozy roadside diners, we’ve tasted it all, and we’re excited to bring those flavors to you. So grab a fork (or your travel bag), and let’s dive into America’s food scene together!
What Sets Us Apart?
- Real Experiences: We don’t just write about food, we live it. Our team has stood in line at iconic BBQ joints, hunted down hidden taco stands, and chatted with chefs to uncover what makes each spot special.
- Foodie Expertise: We know the difference between a good burger and a great one, and we’re here to break it down for you taste, texture, vibe, and all.
- Trusted Authority: Our recommendations come from boots-on-the-ground visits, backed by research from respected sources like Yelp, Eater, and local food communities.
- Honest Reliability: Every address we list, every price we quote, and every tip we share is double-checked for accuracy. You can trust us to guide you right to the table.
Our Team
Behind Foodie Spot is a trio of food-obsessed adventurers, each bringing their unique skills and stories to the table. Meet the crew who’s making this journey possible:
- Sarah Miller – Travel Editor
Sarah is our resident travel guru, an American born and raised in the Midwest who’s been guiding visitors through the U.S. for over 12 years. Based in Chicago, IL (123 N Wacker Dr, Suite 150, Chicago, IL 60606), she’s logged countless miles exploring America’s cities, small towns, and scenic routes. From leading tours through Yellowstone to helping tourists navigate Chicago’s deep-dish pizza scene, Sarah’s seen it all. At Foodie Spot, she’s our travel editor, crafting detailed guides that pair must-visit dining spots with savvy travel tips. “I’ve taken groups to over 30 states,” Sarah says, “and I still get a thrill every time I find a new place to eat—especially if it’s got a story behind it.” When she’s not working, you might catch her sipping coffee at a local diner or planning her next cross-country road trip. - James Carter – Food Blogger & Culinary Manager
James is the foodie heart of our team, an American blogger who turned his obsession with flavors into a full-time gig. Living in San Francisco, CA (456 Market St, Apt 3B, San Francisco, CA 94105), he’s spent years tasting his way through the Bay Area and beyond—think fresh seafood at Fisherman’s Wharf, spicy tacos in the Mission District, and artisanal sourdough straight from the oven. As our culinary manager, James hunts down the best foodie spots, reviews them with a critical eye, and shares unfiltered opinions you can rely on. “I’ve eaten at over 200 restaurants across the U.S.,” he says, “and I’m still chasing that perfect bite. Food isn’t just fuel—it’s an experience.” In his downtime, James loves experimenting with recipes (though he promises not to bore you with them here) and scoping out new eateries to feature. - John Adam Phan – Founder & Manager
John is the soul of Foodie Spot, a Vietnamese-American with a story as rich as the dishes he seeks out. Born in Vietnam, he moved to the U.S. in 2010 at age 20, landing in California before settling in Austin, TX (789 Congress Ave, Unit 12, Austin, TX 78701). Since then, he’s embraced life as a freelancer and self-proclaimed travel addict, weaving his love for food into every trip. From his first taste of apple pie in a small-town diner to standing in line for hours at Austin’s famous BBQ joints, John’s journey inspires everything we do here. As our founder and manager, he oversees the vision, ensuring every post reflects his passion for discovery. “I came to America with nothing but curiosity,” John shares, “and now I’m living my dream—exploring this country one meal at a time.” When he’s not on the road, you’ll find him sipping Vietnamese iced coffee and plotting his next foodie adventure.
Why We Do This
Foodie Spot was born from a simple idea: food brings people together, and America’s diverse dining scene deserves to be celebrated. We’ve walked the streets of New York to find the crispiest pizza, braved the heat of Texas for melt-in-your-mouth brisket, and scoured California’s coast for the freshest seafood—all so we can share those moments with you. Our team combines years of travel know-how, a deep love for food, and a commitment to getting the details right. We’re not here to guess, we’re here to guide, based on what we’ve seen, tasted, and learned.
Join the Foodie Spot Community
This isn’t just our journey, it’s yours too. Whether you’re a local looking for a new spot to try, a tourist planning your first U.S. trip, or a fellow foodie dreaming of your next big bite, Foodie Spot is your companion. Explore our personal stories in My Journey, find the cream of the crop in Best Foodie Spots, get practical advice in Foodie Guide and Travel Guide, and let us take you to America’s tastiest corners. Have a spot you think we should check out? Drop us a line, we’re always hungry for more!


We don’t just write about food—we live it. Our team has stood in line at iconic BBQ joints, hunted down hidden taco stands, and chatted with chefs to uncover what makes each spot special.
Meet our Team

John Adam Phan
Founder & Manager

James Carter
Food Blogger & Culinary Manager

Sarah Miller
Travel Editor